Pineapple Marshmallow Fruit Salad

My Gramma has made this recipe for years and years. It's super simple and just so good. Nice and light. Perfect as a side item to take to a potluck.

Ingredients:

• 1 bag miniature marshmallows
• 1 (28 oz) can crushed pineapple UNDRAINED
• 1 tub cool whip

Directions:

1. Mix marshmallows and pineapple together in large bowl.
   
2. Refrigerate until the marshmallows have absorbed the pineapple juice, preferably overnight.
3. Mix in cool whip and serve.
   
4. Can be refrigerate for a couple of hours after mixing in cool whip, but it's not necessary.